A tender part of the veal hip, the veal sirloin tip can be sliced into cutlets, cut into medallions or cooked whole as a roast.
- PRODUCT NAME Whole veal knucklesSIZE/PACK SIZE
- PRODUCT NAME Veal scaloppiniSIZE/PACK SIZE
- PRODUCT NAME Veal knuckle roastsSIZE/PACK SIZE
- PRODUCT NAME Tara’s breaded veal cutlets (4oz-6oz)SIZE/PACK SIZE 5kg case
- PRODUCT NAME Tara’s breaded veal cutlets (cooked)SIZE/PACK SIZE 5kg case
- PRODUCT NAME Tara’s breaded uniform cutlets (6oz-7oz)SIZE/PACK SIZE 40 pc
- PRODUCT NAME Tara’s breaded uniform cutlets (cooked)SIZE/PACK SIZE 40 pc